| The Big Green Egg is a very unique grill that burns pure wood, lump charcoal. Big Green Egg is great for both high temperature grilling and slow cooking of roasts and poultry. During slow cooking, it has an exceptional capability of flavorizing, retaining moisture and adding that smoked flavor to food. It does require that you manually start the charcoal and that you regularly clean the ash build up out of the bottom. |












